Earth Day Dinner

APRIL 25

A Dinner By Cowhorn Kitchen at the Vineyard

Celebrate Earth Day at Cowhorn Vineyard & Garden with an intimate dinner shaped by the rhythms of the land. Prepared by the culinary team at Cowhorn Kitchen, the evening highlights hyper-seasonal ingredients at their peak—thoughtfully sourced, simply expressed, and paired with biodynamic wines from the estate. Set among the vines in the Applegate Valley, it’s a gathering that honors the connection between soil, season, and the table.

6:00 PM
SATURDAY • APRIL 25

First Course
Roasted Asparagus with Pickled Kumquat

Second
Wood-fired Flatbread
Whipped Feta, Kale Pistachio Pesto, 2022 Orange Wine Reduction

Third
Seared Lamb
Wild Garlic Chimichurri, Parsnip, Pomegranate

Fourth
Olive Oil Cake
Strawberry, Wild Rose, Fig Leaf